Given that two of my sisters are professional triathletes, you’d think I’d be uber-passionate about the sport. And I am: When it comes to other people’s endeavors. As for me? I love the idea of adding “Ironman” or even “half-Ironman “ to my bio, but I’m realistic when it comes to the rigors of training for such a grueling event.  And, honestly, I ain’t got time for that. (Right now, that is. Never say never!)
Right now Diana Nyad, the woman who recently swam from Cuba to Florida, is about 26 hours into a 48 hour pool swim charity even to benefit Hurricane Sandy relief. The swim is taking place in Herald Square (right in front of Macy's) in a two lane temporary pool that was built just for the event. You can watch the entire event live here
The Waterman acai bowl - Açai with cashew milk & macs root, topped with granola, pineapple, blueberries, cashews, a dusting of coconut shavings & a drizzle of local honey. I had this three times last year! photo courtesy of Basik Bowl Last year I had the opportunity to go to Kona as a spectator - to cheer on friends and to take notes for the future.  I was very lucky to be able to stay in the Cervelo house, where we cooked some memorable meals (bacon, anyone?).  I didn't have the chance to explore many restaurants, so we polled our readers for places not to miss: 
When I returned from my trip to Vegas and Branson last Sunday night, I was depleted. In a five day stretch, I had competed in three races, navigated five different airports and checked in and out of four hotels, all on a diet that revolved mostly** around a jar of peanut butter.